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CHEWY CHOC-BANANA OAT COOKIES

INGREDIENTS

2 MASHED BANANAS

1 1/2 C ROLLED OATS

1/2 C CHOPPED DATES

3/4 TSP CINNAMON

1/4 TSP SEA SALT

1/2 C CHOPPED DARK CHOC

METHOD – MAKES 34

• COMBINE OATS, BANANA, CINNAMON AND SALT IN A LARGE BOWL

• STIR IN DATES AND CHOCOLATE & MIX THOROUGHLY

• PREHEAT OVEN 170 DEGREES. LINE TWO BAKING TRAYS WITH BAKING PAPER

• ROLL HEAPED TEASPOONS OF MIXTURE INTO BALLS AND FLATTEN ON TRAY (MIXTURE IS VERY STICKY, I SCOOPED MIX WITH MY RIGHT HAND INTO MY LEFT HAND, AND THEN ROLLED ONE HANDED WITH MY LEFT HAND.  YOU COULD TRY POPPING THE MIX INTO THE FRIDGE FOR 30MINS BEFORE ATTEMPTING TO SHAPE)

• BAKE FOR 20-25MINS, ALLOW TO COOL ON RACK BEFORE TRANSFERRING TO AN AIRTIGHT CONTAINER

THIS ---->https://healthinhandscom.chiromatrixbase.com/jodi-s-kitchen/recipes-for-healthy-living/chewy-choc-banana-oat-cookies.html

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